I baked my own cake for Mother's Day!

Salammmm..hullooooo..wahh it has been quite sometimes i left the blog idle..too busyyyyy..doing what? Ayoyo got so many things to do laaa..ada jugak stress up..not a self inflicetd stress but people suka dtg hantar stress  kat kita..but i sabar,diam,istrighfar..Alhamdulillah the stress poohhh pohhh back to yang hantar tu..hee..heee..me happy,no need to do anything sabar really shows it power;) Ehhh now i am extra happylah,i ve finalized itenariries for travelling in September,booked the flight,vacation rentals etc..now looking forward to puasa,raya and september!Alhamdulillah,Alhamdulillah..this is the 4th year i celebrate Mother's Day..this time is special.Tia Mia made cards for me,not 1 but 6!..i ve baked my own cake too..wahhh so proud beb..nasib tak riak..heee..heee and most important tunaikan harapan my mother nak balik kampung dia..she so rindu at her kampung..me too..to my mom Kuala Pilah is the most beautiful and special place..dia tak heran London,Paris or anywhere..tempat tumpah darah still the best  kan..i feel exactly the same..Happy Mother's day Emak..I love you..now jom tengok i baked cake..wahhh special lah tau;)

Morning dapat all these cards from the kenits..wahhh mama suka..thanks TiaMia..love ya all very very much.

This is very special..Tia buat sendiri tanpa bantuan sesiapa siap nyorok belakang pintu nak buat.

Papa took us to Dome for breakfast.

Bigbreakfast,the girls favourite.

Baby Cino with marshmallow for kenits people.

Wahhh besarnya ngangaa...

Thank You darling..sharing is caring.

A picture of mama taken by Tia Khadeja..

After breakfast i went to baking class..we baked carrot and spicy pumpkin cakes this week.

The carrot cake mixture..easy and fast to prepare.

wahhhh..look it is so beautiful isn't it;)

The carrot cakes..fresh and yummy

The proud baker..hee..heee

These are the spicy pumpkin cakes..

My two gorgeous cakes!

Carrot cake topped with cream cheese and to delight TiaMia i drizzled colourful choc on top.

The spicy pumpkin with snowhite buttercream..i give my heart to you girls;)

My two cakes.

Ikin's cake..paris and London in mind ya ikin:)

he..heee the proud owner again.

Another proud owner.

After class papa took us to park..

Another picture of mama taken by Tia Khadeja.

Tia enjoying her popsicles at the park.

Sunday was really hot..

Once we reach home the appreciative customers can't wait..so happy bila masak ada orang happy nak makan.

The girls suka carrot cake.

Moist and yummy.

Inilah pengarang jantung,permata hati..dah kenyang makan they burppp and landing atas katil..mata layu..tangan merayap2 nak gentel tepi baju then terus dozz off...i love you all very very much..Happy Mother's Day to all mothers outhere:)

Baking Day Again!

Baking Day for the second week,very excited but more relax.The recipe today are Red Velvet with French Butter cream and Pound Cake with Lemon glaze.We had so much fun and both cakes turned out really nice:) Glory,glory Baking Day.For those who had asked where about the class it is Wilton International Cake House at bangun ICCA,Dataran Sunway,Kota Damansara,Course 1,Basic Baking price at RM600 for 4 classes comprising of 8 cakes and 8 toppings.It is a hand on class,all ingredients,tools etc are provided and at end of each session you will get to bring back the cakes.

The Class.

First cake was Pound cake with lemon glaze.

Grating the lemon for lemon zest.

Red velvet ingredients..among special ingredients for this famous cake are yoghurt,buttermilk and vineger.

Cake Pan set for red velvet,you have to bake two cakes using this set,after that fill in the centre with cream,keep in the freezer for a while and when you cut it you will have this look:)

Alhamdulillah the pound cake cantikkk:)

Lemon Glaze poured onto the cake.

Ikin's cake.

Simple and sweet

My pound cake with lemon glaze.

Really proud of it:)

Prepared the Red Velvet batter.

Wow..the glorious colour!

Wait until it really cold before you fill in the cream.

Preparing the french buttercream

First part is ready

After you add in the butter and beat it for a while you can fill in the cream inside both cakes

Put the cakes together.

After you cover with cream you may decorate it to your liking.

My simple deco..not easy to spread cream on velvet cake.i tell you..quite tricky as there are lots of crumbs falling out.

The proud baker..we did it!

Another proud baker:)

Bila balik i tambah strawberries as the girls love it.

As usual the girls always waiting with their ballerinas outfit..penat pun hilang..sayang2;)