Sunday, January 6, 2013

Some weekend cooking & baking .


Weekend ends fast:) But memories shall survive.


Gossip girls at the Chicken Rice Shop Tesco- Heni and Uwan enjoying their dinner.


RM2.99 white chrysanthemum from Tesco brightening our bathroom.


Sitting pretty in  our kitchen too.


Sunday,we drove miles from KD to Pasar Seksyen 6 Shah Alam to buy ulam2 and fresh products:) We had a wonderful lunch,daun selasih,pucuk gajus,with cencaluk,ayam goreng kunyit,sayur lemak kubis and nasi panas..nobody want to leave the kitchen table:)


Evening- Buah cempedak di luar pagar,saya tak suka duduk luar pagar:):) nice and sweet home fried cempedak for tea.


My sedap asam pedas ikan pari with bendi.This time semua kena,asam,garam..sedap rasanya:)


Urge to bake came..and i shall succumb to it:)


Tried a new recipe from my recipe book- Marble bundt cake.


It was a fast recipe,everything in a go,mix and pour in the bundt pan.


Less than 20 mins to prepare but you must have all your ingredients sorted out in your cabinet.


Marble bundt cake in my Wilton Belle Pan- i love the crack effect,every good marble cake should have this.


The beauty- so far the mould never disappoint me..the cake came out easy and clean even while it 's still hot.


Vanilla and cocoa affairs:)


 Wet kitchen is still in a mess, should finish in another 2 days.


Storage place is still not complete,waiting for grilles door etc.I wish to plant some sour grapes on top,i love the grapevines.


Cabaran besar menunggu..anyway i already dream about putting a bench at this limited place.

Night night sweet dreams girls.Salam.

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11 comments:

  1. umiyumiJanuary 6, 2013 at 7:22 AM

    Salam Zu,
    sedapnya kek. cantik sekali hasilnya guna pan tu.
    tak sabar tunggu wet kitchen siap.. sambil dok bayang2 mcm mana hasil idea Zu tu :)

    ReplyDelete
  2. Anis RafieJanuary 6, 2013 at 7:49 AM

    what a beauty??? your bundt cake..

    ReplyDelete
  3. SalmiJanuary 6, 2013 at 7:51 AM

    Salaam azu, mcm berjanji pulak menu kita over the weekend nie..ada cempedak goreng untuk tea...sambil tu sembang2 with asben and the girls our childhood memories makan cempedak bukan saja buahnya yang kita makan, bijinya juga :-), we had ayam goreng kunyit juga and asam pedas pari :-)..and for sunday tea me baked marble cake too :-) masa gi pasar me beli crysanthemum putih untuk living room :-)..have a great week ahead :-)

    ReplyDelete
  4. KniedazJanuary 6, 2013 at 3:56 PM

    salam
    sis..nak tanya..adakah bundt pan tu hanya untuk resepi bundt cake?
    happy monday!

    ReplyDelete
  5. ♥MAMASYAZA♥January 6, 2013 at 4:26 PM

    dah lama sebenarnya tak buat sesi membakar kek camni

    ReplyDelete
  6. cacahJanuary 6, 2013 at 5:43 PM

    salam kak zu,
    selamat tahun baru! :)

    ReplyDelete
  7. shilamuinJanuary 6, 2013 at 6:38 PM

    Salam Zue,

    Sama la kita berulam dihujung minggu tapi kita makan pucuk gajus dan ulam raja (petik dari edible kebun depan rumah) dengan sambal kelapa. Shila dah try cam Zu suggest hari tu masak lemak ikan kembung denga belimbing tunjuk. Kali ni menjadi (pekat dan tak pecah minyak) twin makan sampai titisan terakhir. TQ Zu for your petua.

    ReplyDelete
  8. Yong Is My NameJanuary 6, 2013 at 8:34 PM

    Handsomenya cake yang Mamatiamia baked.

    Wah Uwan ceria sungguh ditahun baru..
    selamat Tahun Baru Uwan, Semoga dipanjangkan umur & sihat selalu. Amin

    ReplyDelete
  9. AnonymousJanuary 7, 2013 at 7:03 AM

    Assalamualaikum. Say your wet kitchen. Why don't u opt for wall mounted cloths hanger. Save space and u can put bench underneath.

    saw the transformer.

    ReplyDelete
  10. AnonymousJanuary 7, 2013 at 3:11 PM

    cencaluk, ulam2an and asam pedas, i think i should be on the next flight home too like kak nur from paris! thank you for your wishes my dear blogger friend, means a lot!

    ReplyDelete
  11. The Singing PilotJanuary 7, 2013 at 6:45 PM

    I'm comin for dinner to ur house sooooon

    ReplyDelete